Organic When You Can, But If You Can’t: 10 Fruits And Vegetables That Don’t Have To Be Organic
When it comes to food, we recommend eating organic. That being said, the realities of life don’t always allow us to be 100% organic. So when you have to give up something, where should you start? According to the Daily Green, here is a list of 10 fruits and vegetables that’s you don’t necessarily have to buy organic (all the time). Why don’t these need to be grown organically? Well, most of the following “face fewer threats from pests such as insects or disease, so fewer pesticides need to be used OR have thick skins that protect the fruit from pesticide build-up.”
- Asparagus
- Avocado
- Bananas
- Broccoli
- Clean Cabbage
- Kiwi
- Mango
- Onions
- Papaya
- Pineapple
–Stephanie, KIWI staff and lover of families
Tags: fruits, green, organic, vegetables, Wellness
















April 9th, 2009 at 11:58 am
This list is really wonderful. Thanks for sharing.
One question though…What do you mean by clean cabbage?