Cinco de Mayo (5th of May) commemorates the Mexican victory over the French on May 5, 1862 in Puebla. It is recognized around the world as a celebration of Mexican heritage and culture. For dinner tonight, create an authentic Mexican dish that’s mindful of the Earth. Try our Tofu and Cheese Quesadillas. Got your own delicious recipe? Post in a comment below.

Feliz Cinco de Mayo!

– Stephanie, KIWI staff and lover of tofu and cheese quesadillas

Tags: cinco de mayo, recipe

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This entry was posted on Tuesday, May 5th, 2009 at 8:44 am and is filed under Eco Family, Holiday. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.